Antipasti

Zuppa

Chefs Daily Soup

6/9

Olives

warm cerignola olives with rosemary, garlic & chili flakes

7.5

Calamari all’Arrabiata

pan-seared calamari in a spicy roasted red pepper sauce with cashews & mixed greens

15

Aglio

roasted garlic bulb, with gorgonzola cheese & peperonata, served with crostinis

12

Ciabatta Mozzarella al Forno

house made garlic & cheese bread

7.5

Polpette

house made veal meatballs with tomato sauce, garlic & parmesan

16

Arancini con Formaggio

deep-fried risotto balls, stuffed with smoked mozzarella & chipotle tomato sauce

12

Polpette

tender veal meatballs with tomato sauce, garlic & grana padano

16

Olives

warm cerignola olives with rosemary, garlic & chili flakes

7.5

Ciabatta al Forno e Mozzarella

Italian style garlic & cheese bread

7.5

Calamari all' Arrabiata

pan-seared calamari in a spicy roasted red pepper sauce with cashews & greens

16

Aglio

roasted garlic bulb with gorgonzola, peperonata & crostini

11

Arrancini con Formaggio

deep-fried risotto balls, stuffed with smoked mozzarella & chipotle tomato sauce

12

Cozze

fresh P.E.I mussels, spicy calabrese salami, leeks, fennel & tomato broth with focaccia bread

18

Carpaccio di bisconte

rosemary & peppercorn crusted bison, arugula, grana padano, pickled mushrooms with truffle aioli

16