Event Menu ‘C’ – $50 Per Person
Primi
Insalata
Artisan Greens, Goat Cheese, Walnuts, Dried Figs, Cranberries Lemon-Maple Vinaigrette
La Minestra
Spiced Creamy Roasted Carrot & Lentil Soup
Polpette
Veal Meatballs Baked In Tomato Sauce, Garlic & Parmesan
Piatti
Pollo
Supreme Chicken Breast With Artichoke White Wine Mushroom Sauce, Crushed Baby Potato, Market Vegetable
Vitello Alla Grigilla
Grilled Veal Striploin Steak, Mushroom Marsala Sauce, Mashed Potato, Market Vegetable
Salmoerino Alpion
Seared Artic Filet, Beet Risotto, Orange & Dill Beurre Blanc, Asparagus
Tortellini
4 Cheese Tortellini, Butternut Squash, Sun-Dried Tomatoes, Almonds, Fried Sage & Lemon Cream Sauce
Dolce
Tiramisu
Espresso Chocolate Cake, Whipped Mascarpone & Marsala Zabaglione
Pate Cioccolato
Dark Chocolate Pate, Raspberry Coulis, Fresh Berries